We started Petit a Petit by Chef Tosha to create unforgettable culinary experiences for people outside of the restaurants! The goal in mind was to spend more time with my son Sebby. I have been able to be more Present and also fulfill my culinary dreams in the process!
Petit a Petit is here to provide delicious, nutritious, fresh , local
We started Petit a Petit by Chef Tosha to create unforgettable culinary experiences for people outside of the restaurants! The goal in mind was to spend more time with my son Sebby. I have been able to be more Present and also fulfill my culinary dreams in the process!
Petit a Petit is here to provide delicious, nutritious, fresh , local and from scratch meals to our clients. We accommodate allergens, dietary restrictions and preferences! We even personalize each menu for our clients . We believe in creating that unique , effortless , unforgettable dining experience!
Petit a Petit is growing with the support of our clients, friends and followers & We are closer to having multiple full time chefs available to you. We thank you for supporting our small business & look forward to serving you!
"Though she be but little she is fierce." - Shakespeare
I live and breathe food. Wow, so most of what defines me in my opinion is food related. I've spent so much time in the kitchen! I also have a five almost six year old son Sebastien and he is my world! I opened this business hoping to continue doing what I love and also spend time rai
"Though she be but little she is fierce." - Shakespeare
I live and breathe food. Wow, so most of what defines me in my opinion is food related. I've spent so much time in the kitchen! I also have a five almost six year old son Sebastien and he is my world! I opened this business hoping to continue doing what I love and also spend time raising my amazing son. So the good news is I get to bring the professional kitchen experience & food into your home. I won't bore you with my entire resume but I will run you through the highlights. I graduated from Le Cordon Bleu in Las Vegas Nevada. I've been a professional chef since 2009. I have worked for many amazing restaurants including Gordon Ramsay in Las Vegas, The Venetian & Palazzo, Bald Head island country club, Jules and The Green House Restaurant here in Wilmington NC.
I am excited to share my love of food with you!
AKA G-MA
My grandma (76) has been cooking for my dad ,5 uncles and my grandpa for many years. She is a pro in the kitchen. Grandma Vickie has always cooked with me & supported my dreams. She is excited to work and stay busy doing what she loves. How lucky am I to have my very own grandmother working by my side on this fun adventure ?! Th
AKA G-MA
My grandma (76) has been cooking for my dad ,5 uncles and my grandpa for many years. She is a pro in the kitchen. Grandma Vickie has always cooked with me & supported my dreams. She is excited to work and stay busy doing what she loves. How lucky am I to have my very own grandmother working by my side on this fun adventure ?! The best memories get made in the kitchen.
She is the biggest blessing!
AKA Frenchy
With 30 plus years of experience in this industry having Stephane on our team is a no brainer. This Frenchman can really cook and yes ladies he has the accent too ! We met while working at Gordon Ramsays Pub & Grill in Las Vegas. Stephane has cooked for famous people, famous chefs and even in the French Navy! He has traveled th
AKA Frenchy
With 30 plus years of experience in this industry having Stephane on our team is a no brainer. This Frenchman can really cook and yes ladies he has the accent too ! We met while working at Gordon Ramsays Pub & Grill in Las Vegas. Stephane has cooked for famous people, famous chefs and even in the French Navy! He has traveled the world & you can taste it in his food. Stephane is also a proud daddy to our 5 year old Sebby & a huge football lover (soccer). His dream job would be doing something like Anthony Bourdain did but he is doing the next best thing cooking for you!
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Can't wait to hear from you 👩🍳